CAESAR SALAD +$2PP

Romaine Hearts, Shaved Parmeggiano Reggiano, Challah Croutons, Home Caesar Dressing

KALE SALAD +$2PP

Kale, Baby Spinach, Medjool Dates, Ricotta Cheese, Dijon Mustard Vinaigrette

ANTIPASTI WOOD SLAB +$6PP

Romaine Hearts, Shaved Parmeggiano Reggiano, Challah Croutons, Home Caesar Dressing

BACON WRAPPED ASPARAGUS +$3PP

Oven baked, served hot with sea salt.

PEPPERONI STROMBONI $4.50/PERSON

Garlic, Fresh Squeezed Lemon Juice & Olive Oil,
(Served hot at the beginning of service)

CAPRESE SALAD $3.50/PERSON

Mixed Greens, Sliced Mozzarella, Scalloped Tomatoes, Balsamic Dressing, , Basil Leaves.

CLASSIC BRUSCBETTA $3.50/PERSON

Diced Tomatoes with Garlic and Herbs on a French Baguette

OVEN ROASTED VEGGIE PLATTER $5/PERSON

Broccoli, Cauliflower, Carrots

ARUGULA SALAD +$2PP

King Wainuts, Gorgonzola, Cherry Tomatoes, Parmigiano Reggiano

ITALIAN SALAD +$2PP

Iceberg Lettuce, Cherry Tomatoes, Kalamata Olives, Bell Peppers, Smoked Bacon, Lemon Vinaigrette dressing

ARRABIATA MEATBALLS +$3PP

Spicy Tomato Sauce- cooked in our oven and served in a cast iron pot.

ARRABIATA MEATBALLS +$3PP

Spicy Tomato Sauce- cooked in our oven and served in a cast iron pot.

OLIVE TAPENADE CROSTINI $3.50/PERSON

Kalamata Olives, Garlic, Fresh Squeezed Lemon Juice & Olive Oil, Herbs, French Baguette

CAPRESE SKEWERS $3/PERSON

Mozzarella Ball, Basil Leaf, Cherry Tomato, Balsamic Glaze

LEMON SBRIMP $4.50/PERSON

Shrimp, Fresh Squeezed Lemon Juice, Garlic

SEASONAL FRUIT PLATTER $4.25/PERSON

Watermelon, Cantaloupe, Honeydew, Pineapple
Add Berries +$2.50/person